Prized for its appealing nutty flavor and harvested using traditional methods (with a little help from modern machinery like airplanes), North Bay Trading Canadian Lake Wild Rice, is harvested at the height of maturity and harvested on deep, cold Canadian lakes by indigenous, local farmers where it is cured naturally, then roasted to give it the best possible flavor. Margaret Mittelstadt, Director of Community Relations joins us to share some wild rice recipies.
Viewers can visitoutpost.coop/morningblend where you can find the wild rice recipes Outpost is featuring today, plus many others, including simple instructions for cooking wild rice.
Folks can also visit any of the four Outpost Natural Foods store locations to pick up a free copy of the holiday issue of GRAZE which features the croquettes. It is available now through the end of December. A digital version of all issues of GRAZE are available on their website.
Visit www.outpost.coopfor recipes and locations