You may think all chicken dishes are created equal... not at Thunder Bay Grille! Chef Mike Stigler is back, and he is cooking up your new favorite way to serve chicken. It's Chicken Tchoupitoulas: Pan roasted potatoes, shaved Cajun tasso ham, grilled chicken breast, creamy bearnaise sauce, blackened green beans...it's bold and flavorful, and perfect for the cooler temps that are on the horizon.
For more information, visit ThunderBayGrille.com.