Cinco de Mayo is right around the corner and no fiesta is complete without guacamole! Partygoers even find bringing fresh guac to the party more impressive than what you wear. To help get your guac on, chef and "Pati's Mexican Table" star Pati Jinich shares some pro tips and tricks. She lets us in on how to score a prime avocado at the store and get the perfect avo-ripeness by speeding up the ripening process, as well as pointers to preserve opened avocados and keep leftovers fresh.
Avocado Tips for the Perfect Cinco de Mayo Guacamole
With Chef and TV Star Pati Jinich
Posted at 10:44 AM, Apr 30, 2019
and last updated 2019-04-30 11:44:22-04
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