Foodie Week underway in Walker's Point

Posted at 12:52 PM, May 16, 2016
and last updated 2016-05-16 14:11:00-04

Walker's Point Foodie Week is underway. It's a week-long event that celebrates restaurants and shops in the Walker's Point neighborhood.

Several restaurants have assembled three-course meals for dinner and/or lunch, and they are priced at $21 or $31, depending on where you go.

"It's just a great way to try out what they have on the menu and see what's happening seasonally in Wisconsin. And check out the best chefs that there are," said Jordan Dechambre, direction of public relations at Company B.

Participating restaurants include: AP All Purpose, Black Sheep, Braise, Chez Jacques, Clock Shadow Creamery, Crazy Water, Drink Wisconsinbly, Indulgence, Morel, Screaming Tuna, Smyth, Transfer and Wine Maniacs.

Walker's Point Foodie Week runs May 13 - 21.

For more information visit:

TODAY'S TMJ4 is a sponsor of Walker's Point Foodie Week.