Jones Dairy Farm started making breakfast sausage 129 years ago with just five ingredients, and they make it the same way today! All Jones products are packed with protein and high quality, simple ingredients, made right here in Wisconsin. Each month, TODAY'S TMJ4 features new recipes made with Jones Sausage and other Jones family favorites, like naturally smoked ham and Canadian Bacon, and Dry-Aged, Center Cut Bacon.
Check out the recipes below and visit JonesDairyFarm.com for more on their products!
