A Tasty Fish Dish Perfect for Spring & Summer

We are still in the season of Lent, so many people are looking for meals without any meat. Plus, with spring here and summer around the corner, lighter meals with fish are common. So joining us to whip up a tasty fish dish that's perfect for the season is Chef Kevin Dahlen from The Machine Shed with their Blackened Tilapia with Marinated Roma Tomatoes and Red Onion over Jasmine Rice topped with Avocado.

For more information on The Machine Shed, their locations, and their menu, visit MachineShed.com.

Print this article Back to Top